Month: April 2014

Chickpeas Salad

“Chickpeas Salad” As summer is setting in and days are getting hotter, there are times when you just don’t feel  like having a regular cooked meal, so why not try out a healthy salad.Chickpeas Salad – a healthy and vegetarian salad which can be tossed up in minutes along with fresh vegetables, olives, fresh herbs …

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Rassewale Aloo ke Subzi

“Rassewale Aloo ke Subzi” “Rassewale Aloo ke Subzi” is a very simple yet delicious potato gravy dish which is prepared with boiled potatoes in a tomato gravy. It gets its unique taste from Bhaja masala, a blend of roasted Indian Aromatic spices.  Its a quick and easy recipe and goes well with Roti, paratha, puri, Luchi Ingredients Potato, …

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Crispy Baby corn Chilli

“Crispy Baby corn Chilli” Crispy Baby corn Chilli is a very delicious and spicy Indo Chinese preparation of  Babycorn. Marinated Baby corn has been deepfried and coted  with a blend of sauces to maintain the crispy texture. Crispy Baby corn is a simple preparation with few ingredients which is easy to make and serves as …

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Bharwan Lauki or Stuffed Bottle Gourd

“Bharwan Lauki” Bharwan Lauki or Stuffed Bottle Gourd is one of my mom’s favourite recipe. Lauki or Bottle Gourd is a very humble vegetable and usually not relished much because of its bland taste. As a kid we never used to like it, but my mom who is an amazing cook would always find some …

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