Rassewale Aloo ke Subzi

“Rassewale Aloo ke Subzi” “Rassewale Aloo ke Subzi” is a very simple yet delicious potato gravy dish which is prepared with boiled potatoes in a tomato gravy. It gets its unique taste from Bhaja masala, a blend of roasted Indian Aromatic spices.  Its a quick and easy recipe and goes well with Roti, paratha, puri, Luchi Ingredients Potato, …

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Palak Methi Aloo ke Subzi

“Palak Methi Aloo ke Subzi” Palak Methi Aloo ke  Subzi is a very easy and simple dish made with Spinach, Fenugreek leaves and cubed potatoes. There is nothing fancy about this dish its just flavored with garlic, sova or dill leaves and just a few masalas. My mom usually adds a small amount of dill …

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